Beer & Desserts



BEER
red cypress subdivisions pilsner
6
central 28 trekker farmhouse
6
first magnitude wakulla hefeweizen
6
mia mega mix pale ale
6
green bench sunshine city ipa
6
barrel of monks three fates belgian tripel
7
engine 15 nutsack brown ale
6
red cypress death roll stout
7


LIMITED RELEASE
barrel of monks rasberry wit
7
mia big in japan sake ale
11
red cypress carl ipa triple dry hop
10
jdubs chocolate peppermint porter
11
mia moo over miami milk stout
10


RESERVE
hourglass brewing SMaSH 17
25
red cypress brewery re-carl oaked sour ipa
22
red cypress brewery crushed velvet strawberry & cherry american wild ale
27
hourglass brewing ferme de cassis
25
gravity brewlab evil twin two tickets belgian grand cru
11
cigar city cafe con leche stout
20
7venth sun and terrapin scotch barrel aged scotch ale
45
funky buddah morning wood bourbon maple bacon coffee porter
50
funky buddah last buffalo bourbon coconut coffee porter
50
MEAD/CIDER
garagiste meadery pinon
9/54
garagiste meadery oak tupelo
11/65
slim pickens passing me by peach vanilla cider
7


DESSERT WINE
kracher auslese ‘12 375 ml austria
40
trimbach gewurtztraminer vt ‘14 375ml france
60
la fleur d’or sauternes ‘13 bordeaux france
10/72
peyrade muscat de frontignan nv france
10/40
quinta de la rosa tawny porto nv portugal
10/40


DESSERT
CREME BRULE vanilla bean, berries, garden mint
10
BUTTERSCOTCH SUNDAE
butterscotch blondie, brown butter ice cream, butterscotch caramel,
cinnamon toast rocher, caramelized banana
10
CHOCOLATE SYMPHONY
petite chocolate eclair, chocolate salted caramel macaron, white chocolate ice cream,
peanut pretzel crunch, valrhona dulcey custard
10
BROWN BUTTER CAKE
spiced granny smith apples, caramel sauce, cinnamon anglaise,
marcona almond brittle, whipped vanilla creme fraiche
10
DAILY ICE CREAM OR SORBET TRIO
10
We look forward to seeing you...

Featuring plenty of parking, Preserved Restaurant welcomes you. Whether you enter the property from Bridge Street or MLK Boulevard, you’ll find onsite parking with a rounded driveway for ease of drop off near the front door.

Preserved Restaurant highly suggests reservations. Reservations can be made by calling 904-679-4940, or by using the Open Table Reservation widget below.

BRUNCH: Sunday 10am-2pm SUPPER:Wednesday - Sunday 4pm-9pm